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Kim Nhung
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Fresh roll afternoon

Rice paper, noodles, herbs, and a dipping sauce worth sharing.

Make room for a good meal.

Uncheck what you already have. Purchase quantities are suggestions; check pack sizes and adjust your list.

  • Rice paper · 12 sheets

    Tufoco Bamboo Tree Vietnamese Rice Paper

    1 × $2.39 each

  • Rice vermicelli · 200 g

    Tufoco Bún Tươi

    1 × Price available in store

  • Shrimp · 1 lb

    Tropical Shrimp

    1 × Price available in store

  • Fish sauce · 3 tbsp

    Megachef Fish Sauce

    1 × $4.95 each

  • Lettuce and fresh herbs · 1 bunch

    Added as a note; ask our team for this ingredient.

  • Lime · 1 each

    Added as a note; ask our team for this ingredient.

  • Sugar · 2 tbsp

    Added as a note; ask our team for this ingredient.

Before you cook

Cook shrimp fully and cool before rolling. Prepare noodles according to the package. Check the rice-paper label for soaking instructions. The listed sauce ingredients need water and seasoning to taste; check labels for allergens.