Shopping guide
Build a generous table with marinated beef, rice, and crisp vegetables.
Ingredients
Beef for bulgogi — 1 lb — Ask the counter about thin slicing.
Bulgogi marinade — 1 bottle — Use only the amount directed on the label.
Rice, uncooked — 2 cups
Napa cabbage — 1 lb
Lettuce — 1 head
Onion — 1 each
Before you cook
Follow the marinade label for quantities and preparation. Keep raw meat and its marinade separate from serving sauces. Rice and sauce prices represent whole store packages.